Hydroxy-Alpha-Sanshool
Spiceszechuan pepper
Hydroxy-Alpha-Sanshool is an aroma compound in the spice family, recognizable as szechuan pepper. It shows up in 2 ingredients in the escoff catalog.
01At a glance
Aroma familySpice
Wheel noteszechuan pepper
Found in2 ingredients
PotencyPotent tactile buzz; faint aroma.
02What it smells like
Little smell — the tingling, numbing buzz of Sichuan pepper.
03Also found in· 2
Sichuan peppersansho
04In the kitchen
The molecule behind 'má' — the electric, lip-numbing tingle of Sichuan pepper.
05Where it sits
Aroma family
szechuan pepper
06Found in these ingredients· 2
07Other spice compounds· 49
AjoeneAllicinAlliinAllyl IsothiocyanateAllyl SulfidesAnetholeBeta-SesquiphellandreneCapsaicinCarvacrolCaryophylleneCinnamaldehydeCinnamyl AcetateCorianderCuminCuminaldehydeCurcuminCymeneDiallyl DisulfideDihydrocapsaicinDipropyl DisulfideElemicinEugenolEugenyl AcetateFenchoneGingerolGlucosinolatesIsothiocyanatesMethyl EugenolMyristicinp-CymeneParadolPhenethyl IsothiocyanatePiperinePropanethial S-OxideRotundoneSabineneSafranalShogaolSinigrinSulforaphaneSulfur CompoundsTerpinyl AcetateThiosulfinatesThymolThymoquinoneTurmeroneZingeroneZingibereneβ-Caryophyllene