Herb · Mediterranean · Middle Eastern · Indian
The profile is anchored by the menthol and limonene compounds, which mediate a balanced sensory distribution between the citrus and herbal aroma families. With a near-zero rating across the umami, salty, and sour axes, the herb emphasizes a singular focus on the interplay between low-intensity bitterness and subtle, refreshing heat.

Photo: anthonycramp · CC BY 2.0
mint
lemon
Learned from 4M+ recipes — open in Explorer