Acetic Acid
Fermentedvinegar
Acetic Acid is an aroma compound in the fermented family, recognizable as vinegar. It shows up in 51 ingredients in the escoff catalog.
01At a glance
Aroma familyFermented
Wheel notevinegar
Found in51 ingredients
PotencyPotent and pungent; sharp sourness.
02What it smells like
Sharp, pungent vinegar.
03Also found in· 3
vinegarkombuchasourdough
04In the kitchen
The acid of vinegar; bracingly sour and volatile, so it hits the nose.
05Where it sits
Aroma family
vinegar
06Found in these ingredients· 51
Cabbage
vegetable
Capers
acid
Dill Pickles
acid
Sweet Pickles
acid
Artichoke Hearts
vegetable
Sourdough Loaf
grain
White Distilled Vinegar
acid
Apple Cider Vinegar
acid
Balsamic Vinegar
acid
Red Wine Vinegar
acid
White Wine Vinegar
acid
Rice Vinegar
acid
Sherry Vinegar
acid
Worcestershire Sauce
liquid
Hot Sauce
liquid
Tomato Ketchup
liquid
Yellow Mustard
spice
Dijon Mustard
spice
07Other fermented compounds· 20