Lactic Acid
Fermentedyogurt
Lactic Acid is an aroma compound in the fermented family, recognizable as yogurt. It shows up in 68 ingredients in the escoff catalog.
01At a glance
Aroma familyFermented
Wheel noteyogurt
Found in68 ingredients
PotencyA tastant; smooth sourness.
02What it smells like
Soft, milky tang — gentle sourness with little smell.
03Also found in· 4
yogurtsourdoughsauerkrautcheese
04In the kitchen
The mild acid of fermentation; rounder and less sharp than vinegar.
05Where it sits
Aroma family
yogurt
06Found in these ingredients· 68
Hearts of Palm
vegetable
Black Olives
fat
Green Olives
fat
Dill Pickles
acid
Sweet Pickles
acid
Ham
protein
Prosciutto
protein
Salami
protein
Pepperoni
protein
Chorizo
protein
Skim Milk
dairy
Sour Cream
dairy
Cream Cheese
dairy
Plain Yogurt
dairy
Greek Yogurt
dairy
Mozzarella Cheese
dairy
Provolone Cheese
dairy
Swiss Cheese
dairy
07Other fermented compounds· 20