Protein · Asian · Latin American · African
These shrunken crustaceans hold the deep essence of the tide, serving as a concentrated anchor of savory depth. Like a dormant tidepool preserved in salt, they release a fermented, miso-like pungency when reconstituted, weaving complex threads of marine character and heavy umami into the foundation of a dish.

Photo: Etrusko25 · Public Domain
sea air · salt flake
miso
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