BetaBetaSweetener · French · American · Global
The chemical matrix is dominated by vanillin and phenylacetaldehyde, which structure the sweet-leaning aroma profile. A notable presence of beta-damascenone contributes to the fruit-forward character, while theobromine and caffeine underpin the flavor axis. With a fat rating of 3.0, the ingredient provides a stable, low-acidity base for varied culinary applications.
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