Vegetable · Global · European
Herbal notes define the primary sensory profile of these spears, supported by subtle marine undertones. Texture is firm and fibrous, while the taste profile remains grounded in mild bitterness, low sweetness, and a faint umami presence. Dimethyl-sulfide is the key compound responsible for its distinct aromatic character.

Photo: barbasia. · CC BY 2.0
asparagus
sea air
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